3 Frozen Foods That Are Actually Healthy


Time To Stop Struggling With Keto! You Can Lose Weight, Burn Fat, Keep Mental Clarity & Energy & Stay In A Fat Destroying State Of Ketosis, Even On Cheat Days!

Introducing elixcel The easy 2 per day capsule designed to keep you in fat-burning ketosis even when you cheat. 

 

Subscribe for videos on becoming superhuman:
The Supplements That Lowered My Age by 12 Years:
The Diet & Routine That Lowered My Age by 12 Years:

Frozen Foods Can Be Healthy Too!

Don't dismiss frozen foods altogether! These three are fridge-worthy:

1️⃣ Frozen Berries: Bursting with antioxidants and nutrients. Freezing doesn't rob them of their goodness.

2️⃣ Frozen Broccoli: Whether fresh or frozen, it's a nutrient powerhouse, and freezing maintains its peak nutritional value.

3️⃣ Frozen Cauliflower: Convenient and retains its freshness and nutrients. Cook it straight from the freezer!

Bonus: Frozen options are often more budget-friendly when bought in bulk.

For healthy and wallet-friendly choices, these are the way to go!

#fitnessnation #healthylifechoices #HealthyChoices #healthtipsdaily #healthlyliving


16 responses to “3 Frozen Foods That Are Actually Healthy”

  1. Yes, but how about the cooking process after it was frozen? When I boil broccoli after it was frozen it gets mushy and just looks like the cooking took a geater toll on the broccoli than if it was not frozen.

    • ​@WhatsIQI don’t think so. The volume gets bigger and crashes the cell wall during the phase change from water to ice when frozen. When defrost, the susceptible antioxidants and vitamins leaked along with cell fluid makes them easier to degrade under heat and go bad if you leave them outside

Leave a Reply

Your email address will not be published. Required fields are marked *