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00:00 Introduction
00:26 Ingredients
01:12 Making Batter
02:41 Pouring Chips
04:17 Baking
04:32 Seed Break
05:49 Final Reveal!
06:08 Taste Test
40 responses to “1 Ingredient CHIPS! Keto, Low Carb, Gluten Free and High Protein”
The easiest way to separate the whites from the yolks (I’ve found) is to just use your hands and let the whites run through your fingers while you hold onto the yolk. Works like a charm! 😉
Pampered Chef makes a nice little egg separator 🙂
me too lol
Absolutely 💯, that’s how I do it. Works every time.👌🏽👌🏽👌🏽
Yep!
first thing in the kitchen that i learned as a child was how to separate yolk from white with just egg shells and I cant imagine the feeling of separating eggs by hand 😨 my sensory issues would never
Thank you so much! This came right on time for me. I’m with you on eating snacks. Calories and carbs aside, as you mentioned the oils used in chips are inflammatory and do a number on my stomach. I suffer with IBS and with age it seems to be getting worse. I have been looking for something I can snack on that won’t make me sick. Love all your tips. I appreciate you!!!
You have a video for EVERYTHING keto!!!! So grateful that I found your channel ❤❤
Welcome!! ❤️❤️
Looks delicious 😋 love the crunch.
Me too! 😋
Yesss, I’ve been making these for years using a muffin tin and adding spices. It’s so easy. I then use the egg yolks for other recipes. So glad you did a video so more people know about this little hack. These work for just about every dip you can think of.
What recipes do you use the egg yolks in?
Have you tried using egg whites that come in a carton?
Does it taste like eggs ?
@@simonestone2188that is my question too!!
@@simonestone2188I doubt they taste like eggs since the yolk holds the flavor and whites are pretty tasteless.
This may be the MOST important video you’ve EVER done! 😆🤣😆🤣
I love chips and this recipe is a game-changer! Thanks, Mayra!👏👏❤️❤️
Glad you liked it 😂 ❤
Just in time for those of us doubling down on on NY resolutions! Thanks Myra! ❤
This would be delicious with a ranch packet seasoning!
Sounds great! Give it try and let me know 🙌🏼
I have lost 70 pounds and I’ve done it thanks to you and your videos! You have saved my life literally, THANK YOU!
Aww congrats to you! It warms my heart knowing I’m helping people with my recipes ❤❤❤
Great accomplishment! Bravo!
You saved your own life… congratulate yourself on a good job!!!
@@bostonjackson9384 yes, you’re right! Thank you!
@@curiousobserver5332 thank you so much!
Love this recipe, Im a snacker as well 🤩 THANK YOU!
I’m such a huge snacked 😫 you are welcome 🤗
Tap the outside of the egg on the narrower side with the spoon gently until you hear a pop. The white separates from the shell. When you then crack the egg, it’s already separated and is easy to do the same thing you’re doing since the white isn’t sticking to the side of the shell.
THANK YOU!!! I’ve seen many a keto chip video BUT this must be the healthiest, easiest, quickest & the most yummy-est version I’ve seen!
I break the egg on a plate and use an egg cup over the yolk and pour the egg whites into bowl.. just making this recipe.. sooo excited.. I looove chips!!🎉
I was literally just trying to find a different low carb chip recipe! Can’t wait to try this one!
Gonna try these! BTW. I love my Zylay frother! Use to mix my bulletproof coffee and as a small mixer ❤️🥰
Can’t wait to try these zero carb chips❤️ Happy New Year🥳
I can’t wait to try these, thanks. I really appreciate all you do
Omg literally craving for this few mins ago while looking at kids having their chips!!! Thank you so very much Mayra!!! 🎉
I think Flavorgod spice mixes would be good especially chicken and waffles and maybe a sweet one to get a kettle corn vibe. Flavorgod is zero calorie powders is a zillion flavors…pizza flavor would be good too….they come in a shaker so this would work well
We love you!!! Thanks so much for helping all of us implement great food choices into our diet! ❤