90 Second Low Carb Apple Pie! Sugar Free & You Won’t Even Miss the Apples!


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Apple pie is one of my favorite recipes to make for the holidays! There's just something about a flaky crust and gooey center. Today, I'm going to show you how to make an apple pie all in the microwave in 90 seconds or less! The filling can be pre-made, and your crust is all you have to worry about.

πŸ‘©β€πŸ³ Click here for the full recipe:

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00:00 Introduction
00:26 Ingredients
00:40 Revealing my secret ingredient
01:24 Making Apple filling
03:34 Making our crust
05:09 Assembling pie
05:50 Final touches
06:06 Taste test


28 responses to “90 Second Low Carb Apple Pie! Sugar Free & You Won’t Even Miss the Apples!”

  1. I have used the chayote to make a keto β€œapple crisp” and it is delicious. I cooked mine in the oven. I found chayotes at Walmart.

  2. My wife is Filipina, so we use chayote in a few recipes and made an apple crumbly with them in the past.

  3. Mayra I have used the chayote bc of one of your older recipes. It’s exactly like an apple crisp! My whole fam loved it. You have THE best low carb recipes!

  4. I love chayote as an apple substitute! πŸ˜‹ I actually just finished off a jar of chayote “apple pie” filling I’ve been putting on egg white buns.

  5. Chayote, love em!! It’s great on soups too. I never knew you could make it taste like anything else other than what it tastes like. Thank you!

  6. I had never heard of chayote until a few months ago. I made a mini pie with it and it was soooo delish πŸ˜‹

  7. I recently made your one minute microwave cinnamon roll with cream cheese frosting…it was devine! Having for my dessert on Thanksgiving, looks like i might have a variety of desserts, including this ‘apple pie’ πŸ₯§. Thanx ❀

  8. My wife is from the Philippines and eats them. I saw the apple pie recipe and stole her Chayote to make the “Apple Pie” filling. I make mug cakes and put the “Apple Pie” filling in the cup when the mug cake is done. I even fooled my wife into thinking it was Apple Pie filling.

  9. This sounds great! I can’t wait to make it. I’ve never had chayote before so this will be interesting. Thanks for your posts, you one of the best for recipes. Much appreciation

  10. Just in time for Thanksgiving! While everybody else is having loads of sugar with the real apple pie, I’m going to have this recipe!
    I can’t wait.

  11. Hi Mayra~Yes, I have eaten a chayote before & loved it so much that I researched their growing requirements. I found out that I may grow them here in Central Florida. SOOO… I quickly planted one in a large pot & placed that in the garden bed near my back door. The next day, my darling Husky is happily chewing something while out for her morning constitutional & I panicked thinking she’s eating something dangerous. I run over to find she’s crunching on my now uprooted chayote! Well, I let her finish it (except the pit) while scolding her for “stealing” from my garden. I’m trying again but putting the pot on a table! It’s always something!😝
    BTW, I love your videos & recipes. Thanks for giving us JOY & INSPIRATION to continue a low-carb lifestyle.

  12. Omg looks incredible. I just ordered the squash so I can make this. Ty Myra! All of your recipes are out of this world good!!πŸ’–

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