What Would Happen If You Stop Eating Sugar – Part 2


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Dr. Eric Berg DC Bio:
Dr. Berg, age 59, is a chiropractor who specializes in Healthy Ketosis & Intermittent Fasting. He is the author of the best-selling book The Healthy Keto Plan, and is the Director of Dr. Berg Nutritionals. He no longer practices, but focuses on health education through social media.

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Disclaimer:
Dr. Eric Berg received his Doctor of Chiropractic degree from Palmer College of Chiropractic in 1988. His use of “doctor” or “Dr.” in relation to himself solely refers to that degree. Dr. Berg is a licensed chiropractor in Virginia, California, and Louisiana, but he no longer practices chiropractic in any state and does not see patients, so he can focus on educating people as a full-time activity, yet he maintains an active license. This video is for general informational purposes only. It should not be used to self-diagnose, and it is not a substitute for a medical exam, cure, treatment, diagnosis, prescription, or recommendation. It does not create a doctor-patient relationship between Dr. Berg and you. You should not make any change in your health regimen or diet before first consulting a physician and obtaining a medical exam, diagnosis, and recommendation. Always seek the advice of a physician or other qualified health provider with any questions you may have regarding a medical condition.

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39 responses to “What Would Happen If You Stop Eating Sugar – Part 2”

    • I think it’s intentionally motivational. I’ve been taking 5k iu d3, electrolyte powder, magnesium and a multi vit for a few weeks as well as cutting sugar. I feel, lighter and just bouncier. Go for it!

    • It means NO added sugar. Hard but do-able. To make it easier fir me I just don’t eat food I can’t eat or drink without sweet (coconut sugar, honey) so I stick to small savoury high protein high saturated fat food and eat a little when hungry. No snacks. My craving is easier to manage this way. Then I break it after a while with very little food I want to take, with little sweet . That way I don’t feel deprived. Then go “sugar fast again”.p

  1. What do you think of monkfruit? Im having hard time with cup of coffee in the A.M…Found out Truvia made from corn..couldnt explain blood sugar spike..now i know

  2. Wow!!! Thank you Dr Berg you’re a breath of fresh air saying that just great to hear, we all gotta put our minds to stopping sugar taking over us, keep strong determined and focused.. WE CAN DO IT!!!!💪

  3. So much easier said than done. I spent a solid year sans sugar of any kind except some berries and apples. Still felt shitty physically and deprived in general. Introduced fruits again and my brain lit up in the most miraculous way. I was suddenly so clear headed and felt so much better with some natural sugar, whole fruits and raw honey. I try not to overdo added sugars, but sometimes I want a damn treat and I’m tired of feeling guilty for that. Obviously added sugars aren’t good and I’m not advocating for them, but living life and enjoying things is also fun so you have to find the balance that works for you. My biggest takeaway of all was to let go of my fruit fear! Fruit is incredible.

  4. I did that before and i was so depressed & sad. I ended up going back because i couldn’t take it anymore.. sigh

  5. I used to drink soda after a meal…now i do it with beer…its more healthy far less sugar and far less carbs!!

  6. Actually withdraw from sugars will initially affect your emotions and cause grudgyness until its out of your system. Not sleeping properly and on time can also contribute health issues.

  7. Stopped sugar where possible as of June 1 2024 and reduced carbs significantly. Result was significant weight loss, even though I’m in my late 60’s. My health, which isn’t really that bad has also improved along with just a general feeling of feeling good with much more energy.

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