Made With a Secret Ingredient! Low Carb Dumplings I 30g Protein


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👩‍🍳 Click here for the full recipe:

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00:00 Introduction
00:25 Ingredients
01:13 Dumpling Wrappers
02:03 Cooking the Filling
05:04 Rolling Dumplings
05:31 Frying
06:27 Taste Test


20 responses to “Made With a Secret Ingredient! Low Carb Dumplings I 30g Protein”

  1. You can add coconut amino or oyster sauce or even vegan fish sauce or soy sauce if you don’t wanna use fish sauce

  2. Oh, I AM making this soon, trust me!! This is a GREAT idea!!! I love your recipes! I also love and MISS dumplings. I haven’t had any since going keto three years ago!

  3. When you click on the link to the recipe you get an error. Please fix. I’d love to make this! Thank you!

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